Last term after the conclusion of Sanjay’s Kitchen, I met with Sanjay to discuss what was next. In the unassuming location of the local Weatherspoons, Sanjay suggested a new cooking item on Oysters from a fisherman he knew. Local Oyster fisherman Chris Ranger and his attempt to put on a new local Oyster festival all about freshly caught local produce and the community. Meeting up with Chris and a team I had assembled for the project, we planned to go out with Chris on the Oyster boat and interview him, whilst learning about the life of an Oysterman. Little did I know this encounter was to open up an entire world and ultimately was to lead us on a journey through the Majors inauguration, the local docks, a trip on the river, the environment agency a pub in Mylor and the future of Falmouth.
Photos Were Taken By Moritz Elle.
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